THE BARISTA REFERENCE BOOK: FOUNDATION (English Edition)
It is an excellent introduction to the basic skills necessary for anyone who wants to start, or improve skills, and work as a professional barista.
ideal handbook for all passionate espresso home barista looking for a real professional style and useful tips and clear indications to extract properly italian espresso and cappuccinos.
anyone wants a complete guide to adopt a qualifying work style and a growth of knowledge, will found indications and contents comply with the official sca barista skills foundation study program and certification exams.
the volume is also ideal as a specific textbook on the subject in private schools and professional institutes, and as a job description for coffee shop staff for large chains of bars, restaurants and hotels.
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